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Glass Fermentation Jar: Aosnttol Thickening Type
Made of durable, healthy thick glass, this fermentation jar is perfect for years of use in homemade kimchi preparations. Its thick walls ensure it can withstand repeated use and maintain its integrity over time.
Wide Mouth Convenience
Featuring a wide mouth design, this jar makes it easy to add and remove pickles, enhancing your kimchi-making experience and ensuring you can prepare and enjoy your fermented foods with ease.
Pickle Jar with Water Seal
This sturdy fermentation crock jar with a water seal provides an excellent environment for making sauerkraut. It effectively prevents unwanted smells, dust, and chemicals from leaching into your pickles, ensuring they remain fresh and flavorful.
2.5L Glass Jar with Lid
With a 2.5L capacity, or 0.66 Gallons, this fermentation jar is a versatile option for families of 2-5 people. Suitable for a wide range of homemade items, including pickles, kombucha, vegetables, and more.
Easy to Use and Maintain
Creating an airtight seal is simple—just add water around the bowl lid. Wash and clean the glass jar with kitchen detergent, ensuring it is thoroughly dry before storage. This easy maintenance process ensures the jar remains in excellent condition for future use.
Commits to Quality and Customer Support
We are dedicated to providing the highest quality products and superior customer service. If you have any questions or concerns, please contact us, and your issues will be resolved within 24 hours.