Kombucha Heater Belt for Propagate Pro

Safe & Effective Heating

Experience efficient and cost-effective heating for your kombucha brewing process, costing only pennies a day to run. The ideal temperature range for successful kombucha fermentation is between 75°F and 85°F. Our product ensures that your brew stays within this optimal range, guaranteeing the best results.

Perfect for Kombucha Brewing

Avoid the common mistake of fermenting at low temperatures by using our precise heating solution. Whether you’re starting with a starter kit or a continuous brewer, you can rely on our product to maintain the perfect temperature for successful kombucha fermentation.

Adhesive Thermometer Included

Monitor the temperature of your fermenter with ease using the included adhesive thermometer. Simply attach it to the side of your brew container, and adjust its position to ensure accurate readings. The 3x20 inch size mats are perfect for 1-Gallon Mason Jars.

Easy to Use

Set up and use our heater in just a few simple steps. Plug it into a 110V standard house outlet and begin raising the temperature between 5°F and 20°F above ambient temperature. Adjust the heater's position to vary the strength, or use our thermostat controller for precise temperature regulation.

Fermentation & More

This versatile product is not limited to kombucha alone. It works wonders for other home fermentations and cultures that need a little extra warmth, such as: - Kimchi - Kefir or yogurt maker - Sourdough bread - Sauerkraut - Tempeh - Homebrew wine making

Ensure your fermentations thrive with our safe, effective, and versatile heating solution.